Category: Tourism

Central CaliforniaTourism
By Faughn Commercial • Economy • New Developments • Tourism 0 Comments

California Supreme Court Gives Favorable Nod to North Fork Rancheria Casino

FOR IMMEDIATE RELEASE: North Fork, CA – August 31, 2020 – The California Supreme Court has ruled that former Governor Jerry Brown acted within his authority when he concurred in a pair of federal decisions in 2011 that led to the approval of two so-called “off-reservation” tribal gaming projects in Madera and Yuba counties. In United Auburn Indian Community v. Newsom, the Court determined that the Governor has the right to concur. The decision will allow the North Fork Rancheria to move forward with the design, financing and construction of its long-awaited and highly anticipated project north of the City of Madera.

“We are thrilled that the Court has finally decided this case in our favor” said North Fork Rancheria Tribal Chair Elaine Bethel-Fink. “Our tribal citizens and local community have been denied the advantages of tribal gaming – billions of dollars in economic benefits and thousands of jobs – for far too long.”

The legal case stems back nearly a decade; the Tribe’s pursuit of a casino nearly two. In 2003, the Tribe penned an agreement with Las Vegas-based Station Casinos to develop a casino. The next year, the Tribe requested the federal government to take the proposed site near Madera in trust for gaming purposes. After a rigorous and lengthy federal review, the Assistant Secretary–Indian Affairs determined that gaming on the land would be in the best interest of the Tribe and not detrimental to the surrounding community and requested the Governor’s concurrence to move forward. A year later, on August 30, 2012, in a letter to the Secretary of the Interior, Governor Brown concurred in the determination.

Opponents eventually challenged the Governor’s authority to concur, arguing that California’s Constitution required legislative authorization. In 2017, the California Supreme Court agreed to hear challenges to both projects after two appeals courts reached different conclusions. It then took the Court over 3½ years to rule on the matter.

“While we firmly believe that only federal law controls the gaming eligibility of our trust lands,” said Bethel-Fink, “we are nonetheless delighted to have this long drawn out drama finally behind us — and eager to get going and bring jobs and economic opportunity to our people and community!”

####

About the North Fork Rancheria
The North Fork Rancheria of Mono Indians is a federally recognized Native American tribe with over 2,200 tribal citizens and government offices in Madera County, California. Since the restoration of its federally recognized status in 1983, the Tribe has established modern tribal governing institutions to improve the lives of its tribal citizens, many of whom have limited access to basic housing, healthcare, business, employment, and educational services and opportunity. The Tribe leverages its limited federal grant funding to operate numerous tribal programs. More information available at https://www.northforkrancheria-nsn.gov/.

By Faughn Food Processing • Tourism 0 Comments

Madera Wine Trail has fresh stories to celebrate Wine Month

Central California’s Madera County is the largest rural county in the state and home to the Madera Wine Trail. The landscape stretches from productive farmlands to rolling foothills and upward into the High Sierra. It’s no mystery why this countryside has been winemaking since the 1800s, the weather is warm, the skies are clear and the snowcapped mountain tops nourish the foothills and central valley.

“Visitors from across the state are taking notice of the amazing adventures they can find in the heart of California. People don’t have far to travel to find outdoor options that give plenty of space for social distancing. Plus, we have sunshine more than 300 days of the year,” said Rhonda Salisbury, CEO, Visit Yosemite | Madera County. “Not only can people play here year-round, but excellent wine grapes grow here, too. Maximizing a trip to Bass Lake, Yosemite or the Sierra National Forest means tasting award-winning wines along the Madera Wine Trail. It adds something special to a getaway.”

“We are proud to continually share the Yosemite regions ‘best-kept-secret’ of the Madera Wine Trail with the world. We celebrate California Wine Month with a short film by an acclaimed videographer all about what makes this historic American Viticulture Area so unique,” said Wendy Eachus, Madera Vintners Association. “Five of the nine wineries along the Madera wine trail have moved tastings exclusively outdoors. All of the wineries are open for curbside pick-ups and private appointments. It’s true, this year, current events are complicated. However, everyone can absolutely enjoy handcrafted wines from Madera’s vintners and dream about their next visit.”

“The major differences between a connoisseur and the common consumer are adjectives. Everybody is an expert at what they like,” said Owner and Winemaker Ray Krause, Westbrook Wine Farm. “I have people that come in and say, ‘I don’t know much about wine’ to which I respond, I bet you know a whole lot about what you like.”

Californians know what they like; beautiful scenic views, relaxing outdoor patios, and engaging conversation over award-winning wines. There is still plenty to celebrate this September. Find it at the doorstep of Yosemite National Park along the Madera Wine Trail.

http://www.maderatribune.com/single-post/2020/09/02/Madera-Wine-Trail-has-fresh-stories-to-celebrate-Wine-Month#:~:text=September%20is%20National%20Wine%20Month,to%20the%20Madera%20Wine%20Trail.

By Faughn Economy • Quality of Life • Tourism 0 Comments

‘We’re all COVID-free:’ Pro-surfers back in the Valley, compete in WSL’s Rumble at the Ranch for charity

by: Angelica Lei Lani Posted:

LEMOORE, Calif. (KSEE) — Surfers are hanging-ten in the Valley again for the World Surf League’s Rumble at the Ranch. The last public event at the WSL Surf Ranch in Lemoore was in September. “Gosh I haven’t surfed a contest in eight months or so now, so it’s fun to get going, get rolling,” said 11-time World Surfing Champion, Kelly Slater. Like many sports, the World Surf League’s season has been impacted because of coronavirus.

But on Sunday, 16 pro-surfers went head to head in the first-ever mixed team competition. “We’ve got the bubble, everybody’s been tested and we’re all COVID-free and we just get to have some fun and push each other a little bit,” Slater said. The surfers in a two-person team, each with one man and one woman. The prize, $20,000 to the winning team’s charity of choice. “This is part of our WSL countdown series, with the pandemic, we canceled our 2020 season so the season never officially run so we’ve had some regional events and specialty events and this is one of them,” said Jessi Miley-Dyer, VP of tours and competitions for WSL.

Caroline Marks says the event is helping her prepare for the Olympics. She says she hasn’t competed since December. “We’re all just really stoked to be back in the jersey and you know just surfing and just kind of feeling those nerves and that energy again it’s really fun,” Marks said. The World Surf League is taking precautions. The event was closed to the public. WSL says they worked with the Kings County Public Health Department to keep everyone safe. Slater says with surfing it’s easy to social distance, especially at the Ranch. “The issue for us, for the tour, is that we can’t travel, we can’t get people in, you got to quarantine if you’re even allowed in the country, basically, American’s aren’t allowed anywhere right now, we screwed that up,” Slater said.

WSL says Coco Ho and Filipe Toledo took the event title. They say Toledo had a “near-perfect wave” and the “highest scoring wave of the day.”  Ho and Toledo nominated Surfrider Foundation’s LA Chapter as the recipients of a $10,000 charitable donation in their name.

https://www.yourcentralvalley.com/news/were-all-covid-free-pro-surfers-back-in-the-valley-compete-in-wsls-rumble-at-the-ranch-for-charity-2/

By Faughn Food Processing • Tourism 0 Comments

Destination California: Madera Wine Trail is a hidden gem in the Valley

Wealthy Gener Updated:

FRESNO, California (KGPE) – Some call it the wine industry’s best kept secret. The Madera Wine Trail in the Central Valley is a unique boutique experience, offering award-winning wines. “The Madera Wine Trail is so important to this community,” said Erica Magarian, the Estate manager at Fäsi Estate Winery. Considered the agricultural center of the United States, the Central Valley has reason to show off its wine growing region in Madera. “We can create wines that are unique — vintage to vintage.  And not only that, we can play around with different varieties that are not as common,” said Shayne Vetter, who’s a winemaker for Toca Madera Winery.

The wineries are on a smaller scale in Madera, giving an intimate feel that wine lovers can take advantage of. “We’re able to be very hands on from start to finish.  Whether that be, as you can see behind me, our vineyard, being very hands on with harvesting all the way through to maybe hand bottling,” said Magarian. “And not only that, you’re going to taste some wines that are a little different in style because we have the ability to be different and not have to follow kind of the status quo,” added Vetter.

Winery staff are rich in knowledge and the area is one of the oldest grape growing regions in America.  The wineries on the wine trail are part of the AVA. “A lot of people don’t realize that Madera is a American Viticultural Area meaning it has some distinction apart from the surrounding areas.” Renowned neighbors, Napa and Paso Robles might be touting best in show, but Madera wines are up and coming–already winning several awards and the county has long been known for its dessert wines and ports. “A lot of wine grape growing regions are known for maybe one or two particular varietals, but here in Madera, it’s very interesting and exciting that we all kind of have our own little niche.  So, that’s very cool.” The Madera Wine Trail is just minutes North of Fresno.

https://www.yourcentralvalley.com/destination-california/madera-wine-trail-is-a-hidden-gem-in-the-valley/

By Faughn New Developments • Quality of Life • Tourism 0 Comments

Madera Drive-in Reopens to Sold-out Crowd

by: AJ Kato

Posted:  / Updated: 

MADERA, California (KSEE) – The Madera Drive-in reopened to moviegoers Friday to a packed audience. Vice President of Operations Bob Gran Jr. said they were just about to kick off the season when the pandemic hit. “We’ve worked hand in hand with the Madera County Health Department to mitigate all those measures against the virus,” he said.

The more than 300 car capacity lot has been cut to about 200, allowing at least ten feet between vehicles. Markers for social distancing were placed leading to the now outdoor snack bar and everyone is asked to stay inside their vehicles unless they have to get out (then masks are required). Despite all the new rules, the crowd still came. “Oh, it’s going to be a sell out,” Gran Jr. said. He was right, a line of moviegoers wrapped around the block. Among them was Ralph Westcott, who says the rules are worth the reward. “This, not having to set anything up yourself at home, it’s just the family time,” he said.

“It is nice to see them reopen – especially with a lot of people taking safety precautions, so that way we’re still conscious of other people’s health and safety, so that’s why I think this is way better than sitting in a regular movie theater,” said Erica Chuvichien. Gran said he wants everyone to willingly comply with the new guidelines, but they will be enforced, and people who don’t follow will be asked to leave. “If you can, please wait until we return to normal. You can come out and enjoy the normal drive-in experience. Right now it’s a special drive-in experience,,” Gran Jr. said.

This week the theater is playing Trolls World Tour and Doolittle on side one, and Knives Out and the Hunt on side two.

https://www.yourcentralvalley.com/news/local-news/madera-drive-in-reopens-to-sold-out-crowd/#:~:text=MADERA%2C%20California%20(KSEE)%20%E2%80%93,season%20when%20the%20pandemic%20hit.

By Faughn Commercial • Food Processing • Quality of Life • Tourism 0 Comments

Virtual wine trail in Madera County brings community together

Madera County is home to a variety of wineries like Toca Madera Winery, which are now coming to you with virtual tastings. “We’ve turned into a virtual winery basically. So virtual tastings on Instagram and Facebook on Wednesday, Thursday, Friday at 5. We do private virtual tastings and doorstep delivery has become our thing,” said Shayne Vetter, a winemaker for Toca Madera Winery. Vetter says they’ve seen a lot of support from local wine drinkers. People purchase their estate wines, tune-in and drink up.

https://www.yosemitethisyear.com/eventdetail/15081/virtual-wine-tasting

By Faughn Commercial • New Location • Tourism 0 Comments

Hampton Inn and Suites coming to Porterville in 2021

Paul Jariwala, the general manager of Holiday Inn Express on Highway 190 put it best when it comes to the hotel industry. “There’s kind of room for everyone,” he said. Even though it will be in direct competition with the Holiday Inn, a Hampton Inn and Suites by Hilton will be constructed at the 2.6-acre lot just to the east and of the Holiday Inn on Highway 190. The hotel will be the third one in that area as it will also join the Best Western Porterville Inn. The three hotels will continue to provide a need for people who travel Highway 190 to visit such attractions at the Sequoia National Forest.

https://www.recorderonline.com/news/hampton-inn-and-suites-coming-to-porterville-in/article_3288a5c6-58cb-11ea-8f58-a33817cffbff.html

By Faughn Commercial • Economy • Food Processing • Hi-Tech • Manufacturing • Tourism 0 Comments

A Brave New World: Latest in agriculture at Expo in Tulare

Traditionally the Farmer’s Almanac predicts rainy weather during early to middle February said Lt. Boatman from the Tulare Police Department, who was helping on the first day of the 2020 World Ag Expo on Tuesday, at the International Agri-Center in Tulare. But it was a clear, bright, and beautifully sunny day, and at least 30,000 people or more were expected to attend the show. And over the three days, Tuesday, today and Thursday, Feb. 13, there could be anywhere from 90,000 to more than  100,000 people attending from all over the world. When the gates opened and hundreds of people were lined up to enter, at about 9:30 the Star Spangled Banner was sung, and people respectfully sang with their hands over their hearts.

https://www.recorderonline.com/news/a-brave-new-world-latest-in-agriculture-at-expo/article_4c7de574-4dc0-11ea-b9ba-a3d1742c88a5.html

By Faughn Economy • Food Processing • Manufacturing • Tourism 0 Comments

THE 53RD WORLD AG EXPO® COMES TO A CLOSE

Sunny skies, large crowds and optimistic attendees defined the 53rd edition of World Ag Expo®. The world’s largest annual outdoor agricultural exposition came to a close on Thursday, February 13 and boasted 1,442 exhibitors on 2.6 million square feet of exhibit space. The three-day show hosted 106,357 attendees representing 46 states, the District of Columbia and 56 countries. Exhibitors reported high traffic, quality leads and a well-organized event. First year exhibitor Agland Management Consulting, Inc. was in the Hemp Education & Marketing Pavilion and their team was pleased with their first trip to World Ag Expo®.

https://www.worldagexpo.com/the-53rd-world-ag-expo-comes-to-a-close