Kern County dairy community celebrates new milk bottling plant
When you think of Kern County, you may think about oil rigs by the thousands, as the county feeds the nation. Now, move over, because Kern County’s dairy industry is taking off with Wednesday’s ribbon-cutting ceremony.
“This is going to take us to a place of leadership,” said Brad Anderson, with California Dairies. “Leadership in California. Leadership in the U.S., and leadership globally as we look to ship out, and feed the world with the world’s most nutritious product.”
California’s dairy community came together to celebrate the opening of the Valley Natural Beverages milk processing plant, which was funded by dairy farmers. The 200,000 square foot plant is located at 8801 Gosford Road in southwest Bakersfield. California Dairies Inc. said the Valley Natural Beverages dairy plant is the most technologically advanced processing facility in the world, and state government wants to keep it that way.
California Lieutenant Governor, Eleni Kounalakis, said, “We, certainly in the office of the Lieutenant Governor, but across the administration, will do everything we can to promote your products so that you have the widest reach for markets everywhere.” The plant makes (ESL) milk, or extended shelf life milk, extending the shelf life up to six months, but you still have to refrigerate it after opening.
California Dairies Chairman, Cory Vanderham, said, “It allows us to send it over to the international market. Be able to send it overseas. Also, (UHT) ultra high temperature milk…where we’re able to pasteurize it at a really hot temperature with some steam, where it doesn’t change the components of the milk, and be able to bottle that as well.”
It took 18 months, from the shovel going into dirt at the groundbreaking, to the first truck transporting milk. The milk bottling facility has been operating since December.
But, the plant full of innovation and collaboration, wouldn’t let 17 News in with a camera to bring you video.
Plus, the milk is still missing a brand. California Secretary of Agriculture, Karen Ross, said, “Do we have a name for the milk? Something really special, right? Well, there’s a branding opportunity to make sure that everyone who bought that knows that farmer’s, and families stand behind us. I’m just sayin’.”
The first of three phases was completed after 100 people were employed at the plant. Phase two includes installing more production lines.Phase three involves expanding the milk bottling plant another 150,000 square feet, according to California Dairies Inc.
https://www.kget.com/news/local-news/kern-county-dairy-community-celebrates-new-milk-bottling-plant/