Hundreds of people gathered at Fresno State on Thursday to celebrate the groundbreaking of a large new facility designed to serve students. This ceremony marked a monumental moment for the university as it builds a new 84,000 square foot student union. Student Body President Omar Hernandez says, “The current union was built for a campus population of 10,000 students. Fresno State’s current population is one of 25,000 bold students.” The new facility is named after Lynda and Stewart Resnick. They are the founders of The Wonderful Company, which is known for many popular products, including Pom Wonderful juice and pistachios. The couple donated $10 million toward the design, construction, operation and maintenance of the new building.
NATION’S LARGEST SOLAR FARM PLANNED SOUTH OF PORTERVILLE
The nation’s largest solar farm is in the works south of Porterville. The big facility is planned on farmland with a water deficit, perhaps a glimpse of the future for some marginal ag land here. Tulare County released a Notice of Preparation (NOP) Feb. 14 announcing the big renewable energy project. Built on 3,800 acres scattered near the town of Ducor, the Rexford Solar Farm will be rated at 700 megawatts in addition to 700 megawatts of energy storage. The solar arrays would eclipse the state’s biggest solar farm in San Luis Obispo — the 550-megawatt Topaz facility built in 2011.
Fresno County is rated No. 1 in the nation in agricultural production
Next-generation wireless revolution takes root in Bakersfield
The next revolution in mobile technology has arrived in Bakersfield — but it’s probably not time to celebrate just yet. Earlier this month, AT&T announced its local launch of the highly anticipated wireless coverage known as 5G, joining T-Mobile, which introduced a similar service in early December. (Sprint and Verizon have not yet made the service available in Bakersfield.) The launches mean people with the right kind of cellphone and the right mobile service plan should be able to receive data faster — perhaps 20 percent faster than they did under the previous best technology, known as 4G LTE.
Community Gets Preview of New $25M Oakhurst College Center
The community got a preview of the new $25 million Oakhurst Community College Center at a public forum this week in Oakhurst. Darin Soukup, Oakhurst Community College Center director, and project architect Paul Halajian were both on hand at the meeting to provide updates and answer questions from community members about progress on the project. Halajian also brought a scale model of the proposed 21,450-square-foot building to show around at the meeting. “This is what it’s going to look like, he said. “But it’s still a bit of a work in progress.” The current design features seven classrooms — one for biology/chemistry lab plus a “prep” room, one art studio/classroom, one computer lab classroom and four general education classrooms that will also allow for 2-way simultaneous broadcast of courses from other locations in the District.
A Brave New World: Latest in agriculture at Expo in Tulare
Traditionally the Farmer’s Almanac predicts rainy weather during early to middle February said Lt. Boatman from the Tulare Police Department, who was helping on the first day of the 2020 World Ag Expo on Tuesday, at the International Agri-Center in Tulare. But it was a clear, bright, and beautifully sunny day, and at least 30,000 people or more were expected to attend the show. And over the three days, Tuesday, today and Thursday, Feb. 13, there could be anywhere from 90,000 to more than 100,000 people attending from all over the world. When the gates opened and hundreds of people were lined up to enter, at about 9:30 the Star Spangled Banner was sung, and people respectfully sang with their hands over their hearts.
THE 53RD WORLD AG EXPO® COMES TO A CLOSE
Sunny skies, large crowds and optimistic attendees defined the 53rd edition of World Ag Expo®. The world’s largest annual outdoor agricultural exposition came to a close on Thursday, February 13 and boasted 1,442 exhibitors on 2.6 million square feet of exhibit space. The three-day show hosted 106,357 attendees representing 46 states, the District of Columbia and 56 countries. Exhibitors reported high traffic, quality leads and a well-organized event. First year exhibitor Agland Management Consulting, Inc. was in the Hemp Education & Marketing Pavilion and their team was pleased with their first trip to World Ag Expo®.
https://www.worldagexpo.com/the-53rd-world-ag-expo-comes-to-a-close
Plans for Valley medical program moving closer to fruition, says Assemblyman Gray
Assembly member Adam Gray, D-Merced, this week convened the San Joaquin Valley Coalition for Medical Education at UC Merced to discuss burgeoning plans of a San Joaquin Valley medical school. The program’s plans have been on the drawing board for decades, but until recently they’ve been largely conceptual. Gray and other program proponents were recently given a boost of $15 million from Gov. Gavin Newsom, who included those funds as part of his proposed 2020-21 state budget.
Comprehensive Heart Care at Doctors Medical Center Unifies Under New Cardiovascular Institute
Today marks the unveiling of the Cardiovascular Institute of Doctors Medical Center, a single, identifiable name that integrates the comprehensive heart services provided by Doctors Medical Center under one brand. “Unifying our cardiovascular services under one umbrella name shows the communities we serve that we offer advanced, comprehensive heart care right in their backyard. There is no need to travel to surrounding areas for care that is provided here in Modesto,” said Warren Kirk, CEO of Doctors Medical Center. “Our goal is to continue providing seamless heart care for the patients we treat every day.”
Merced College offers fast track certificate for careers in nutrition
A local valley school is offering students a fast track to start their careers in nutrition. Digging into a career in nutrition isn’t always easy, but Merced College is serving up a solution for its students. In Fall 2020, the foods and nutrition program will offer several certificates as a fast track option. “It allows students to have the time to get right through it and working and going,” said former student Evan Fimbrez. In just two semesters, students can earn a ServSafe Manager Certificate – the first step to a wide variety of jobs in the nutrition field.